Student Chef, Uvile Mvaphantsi, Featured in SA Chef Magazine
We want to celebrate an amazing achievement by one of our talented Grade 10 students, the Chief Chef himself, Uvile Mvaphantsi. Uvile is a passionate and innovative chef, centring his culinary creations around quality local flavours and produce.
Amarenth and Honeysuckle cake
Spicy Samp and BeansRecently he has been featured – along with two of his recipes – in a double page spread in the prestigious SA Chef magazine! Pick up a copy today, or see below, to try his recipe for Spicy Samp and Beans, or Amarenth and Honeysuckle cake.
Congratulations Chef Uvile, it looks like you have found your recipe for success!
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